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Very Easy Kugelhopf

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Ingredients
  Butter/Margarine 2 Tablespoon
  Almonds 1⁄2 Cup (8 tbs), sliced
  Sweet coffee cake batter 1⁄2 Cup (8 tbs)
  Golden raisins 1⁄2 Cup (8 tbs)
  Confectioners sugar 1⁄2 Cup (8 tbs) (10 X Sugar)
Directions

1. Grease an 8-cup fancy tube mold generously with butter or margarine; sprinkle surface evenly with almonds.
2. Beat sweet coffee-cake batter 25 strokes; stir in raisins. Spoon batter into prepared pan.
3. Cover pan with towel. Let rise in a warm place, away from drafts, 1 hour, or until double in bulk.
4. Bake in moderate oven (350°) 45 minutes, or until golden brown and cake sounds hollow when tapped. Remove from pan to wire rack; cool. Sprinkle with 10X sugar.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Method: 
Baked
Ingredient: 
Almond
Interest: 
Kids, Party, Healthy
Preparation Time: 
20 Minutes
Cook Time: 
45 Minutes
Ready In: 
65 Minutes
Servings: 
2

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