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Spicy Orange Almond Tea

Diet.Chef's picture
Ingredients
  Boiling water 2 Cup (32 tbs)
  Orange spice tea bags 4
  Water 1 Cup (16 tbs)
  Cinnamon sticks 2 (1 Inch Size)
  Sugar 1 Tablespoon
  Pumpkin pie spice 1⁄2 Teaspoon
  Unsweetened orange juice 1 Cup (16 tbs)
  Amaretto 3 Tablespoon
  Whole cloves 12
  Orange slices 4
Directions

Pour 2 cups boiling water over tea bags; cover and steep 5 minutes.
Remove and discard tea bags.
Set steeped tea aside.
Combine 1 cup water, cinnamon sticks, sugar, and pumpkin pie spice in a saucepan,- bring to a boil.
Reduce heat, and simmer for 10 minutes.
Remove and discard cinnamon sticks.
Add reserved tea, orange juice, and amaretto; stir well.
Cook over medium heat until thoroughly heated (do not boil).
Pour into mugs.
Insert 10 cloves into each orange slice and float on top of tea.

Recipe Summary

Cuisine: 
Chinese
Course: 
Beverage
Method: 
Boiled
Ingredient: 
Almond

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