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Frosty Almond Dessert

Chef.at.Home's picture
Ingredients
  Vanilla frozen yogurt 4 Cup (64 tbs)
  Ice cubes 1 Cup (16 tbs)
  Hot fudge ice cream topping 1⁄2 Cup (8 tbs)
  Almond extract 1⁄4 Teaspoon
Directions

In a blender, place half of the yogurt, ice cubes, fudge topping and extract; cover and process for 1-2 minutes or until smooth.
Stir if necessary.
Pour into chilled dessert glasses.
Repeat with remainingyogurt, ice, fudge topping and extract.
Garnish with whipped topping and baking cocoa if desired.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Chilling
Ingredient: 
Almond

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Average: 4.2 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1412 Calories from Fat 305

% Daily Value*

Total Fat 35 g53.6%

Saturated Fat 29.6 g148.2%

Trans Fat 0 g

Cholesterol 9.6 mg3.2%

Sodium 673.5 mg28.1%

Total Carbohydrates 223 g74.2%

Dietary Fiber 0 g

Sugars 175.6 g

Protein 23 g46.2%

Vitamin A Vitamin C

Calcium Iron

*Based on a 2000 Calorie diet

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Frosty Almond Dessert Recipe