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Almond And Cashew Nut Cookies

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Almond And Cashew Nut Cookies is loved by kids around the globe. The vanilla flavor and nuts gives the Almond And Cashew Nut Cookies a prefect taste.
Ingredients
  Shortening 1 Cup (16 tbs)
  Salt 1 Pinch
  White sugar 1 Cup (16 tbs)
  Egg 1 , beaten
  Ground almonds 3 Tablespoon
  Cashew nuts 3 Tablespoon, ground
  Vanilla extract 1⁄2 Teaspoon
  Almond extract 1⁄2 Teaspoon
  All purpose flour 2 1⁄2 Cup (40 tbs)
  Baking powder 1 1⁄2 Teaspoon (Leveled)
Directions

1 Cream shortening and sugar together in a bowl. Add egg, almonds, cashews, vanilla and almond extract.
2 Sift flour, baking powder and salt together. Fold into creamed mixture and knead lightly. Shape dough into walnut-sized balls. Arrange on lightly greased baking sheets. Press each ball with a fork to flatten slightly.
3 Bake at 400°F (200°C) until pale golden, 15-20 minutes.

Recipe Summary

Cuisine: 
Chinese
Course: 
Snack
Method: 
Baked
Dish: 
Cookie

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