Orange And Ginger Ale Cocktail
21 Apr 2009
|Orange sections||2 Cup (32 tbs)|
|Ginger ale||1 1⁄4 Cup (20 tbs)|
|Finley chopped mint||1 Teaspoon|
Prepare the orange sections from seedless oranges.
Arrange in 6 sherbet glasses and just before serving cover with the gingerale.
Then sprinkle with the chopped mint.
Orange And Ginger Ale Cocktail Recipe