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Frozen Daiquiri

stacy's picture
Ingredients
  Light rum 1 Cup (16 tbs)
  Frozen limeade concentrate 6 Ounce (1 Can)
  Water 2 Can (20 oz)
Directions

Mix rum, limeade concentrate and water.
Pour rum mixture into refrigerator tray and freeze until slushy, at least 3 hours but no longer than 1 month.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
2 Minutes
Cook Time: 
90 Minutes
Ready In: 
92 Minutes

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