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Apricot Brandy Ball Recipes
GETTING READY 1. Make the dough in a small saucepan by combining the 1 cup honey 2 3 cup sugar and 2 tablespoons water. Place the pan on the heat and heat gently till the sugar just dissolves but the pan does not begin to melt 2. Let this mixture cool till
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MAKING 1 Make Dough In small saucepan combine 1 cup honey 2 3 cup sugar and 2 tablespoons water. 2 Heat stirring just until sugar dissolves but do not boil. 3 Let cool until lukewarm about 20 minutes. 4 Add 1 1 2 teaspoons lemon peel and the brandy stir well.
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