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Aztec Tequila Punch

Grannys.kitchen's picture
Ingredients
  Tequila 4 Cup (64 tbs)
  Lemon juice 1 Cup (16 tbs)
  Unsweetened grapefruit juice 92 Ounce, chilled (2 Cans Of 46 Ounces)
  Bottled ginger ale 28 Ounce, chilled (1 Bottle)
  Ice cubes 1 Cup (16 tbs)
Directions

In a large bowl combine tequila and lemon juice.
Slowly pour in chilled grapefruit juice and the ginger ale.
Pour over ice in a large pitcher.

Recipe Summary

Cuisine: 
American
Course: 
Wine And Drink

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