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Apple Cider Punch

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Ingredients
  Apple cider 4 Cup (64 tbs)
  Cranberry juice 2 Cup (32 tbs)
  Orange juice 1 Cup (16 tbs)
  Canned apricot nectar 12 Ounce
  Sugar 1 Cup (16 tbs)
  Cinnamon stick 2
Directions

Heat and let simmer 20 minutes.
Top punch bowl with floating orange slices decorated with cloves.

Recipe Summary

Cuisine: 
American
Course: 
Beverage
Interest: 
Holiday, Party

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3.85
Average: 3.9 (19 votes)