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Easy Mulled Cider

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Ingredients
  Apple cider 1 Gallon
  Spices 1 Cup (16 tbs) (Mulling spices)
  Orange slices 4 (3-4)
  Apple slices 4 (3-4)
  Cinnamon stick 4 (3-4)
Directions

GETTING READY
1. In a cheese cloth, tie mulling spices and set aside.

MAKING
2. In a large saucepan, combine the cider, mulling spices, orange slices, apple slices, and cinnamon sticks. Bring to a boil, then reduce the heat and simmer for about 20 minutes.

SERVING
3. into individual glasses, tuck fresh cinnamon sticks, if you like and serve.

TIPS
You may also add brandy or rum and enjoy!

Things You Will Need
Cheese cloth

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Preparation Time: 
10 Minutes
Cook Time: 
20 Minutes
Ready In: 
30 Minutes
Servings: 
8
Have you ever watched cooking shows, and at the end still not known how they did it? Well, in this video, you'll learn exactly how to make the Mulled Cider. The process is broken down in simple steps for easy understanding. Enjoy!

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