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Cider Marinade

Barbecue.Master's picture
Ingredients
  Dry cider 12 Fluid Ounce (350 ml)
  Rosemary sprigs 22 (Small bunch)
  Garlic 2 Clove (10 gm), sliced
  French mustard 2 Tablespoon
Directions

MAKING
1) In a bowl, add the cider, rosemary, garlic and mustard.
2) Mix well.

SERVING
3) Use to marinate pieces of chicken.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Method: 
Mixing
Ingredient: 
Rosemary
Interest: 
Everyday
Preparation Time: 
10 Minutes

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