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Brandy Daisy

Ingredients
  Brandy 2 Fluid Ounce (1/2 Gill)
  Lime juice 2 Fluid Ounce (1/2 Gill)
  Lemon juice 2 Fluid Ounce (1/2 Gill)
  Grenadine syrup 1 Fluid Ounce (1/4 Gill)
  Fruit 1 , sliced (Or As Needed)
  Soda water 1⁄2 Cup (8 tbs) (Or As Needed)
  Ice 1 Cup (16 tbs), broken (1/2 Shakerful)
Directions

MAKING
1. Into a shaker, half fill with broken ice and add Brandy.
2. Add Lime Juice, Lemon Juice, and Grenadine Syrup; shake well.

SERVING
3. Into a large tumbler, strain the drink.
4. Add soda water to fill tumbler.
5. Garnish top with fresh fruit slices.

TIPS
Drink can be served without soda water in a large wine glass.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Mixing
Drink: 
Cocktail, Brandy
Interest: 
Holiday, Everyday
Cook Time: 
5 Minutes
Servings: 
1

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