You are here

Classic Brandy Fizz

Ingredients
  Ice cubes 5
  Lemon 1 , juiced
  Sugar/Sugar syrup 1 Teaspoon
  Yellow chartreuse 1 Ounce (1 Part)
  Brandy 2 Ounce (2 Parts)
  Soda water 1⁄4 Cup (4 tbs) (As Required)
Directions

MAKING
1) In a cocktail shaker, place the ice cubes.
2) Squeeze the lemon juice and add sugar, Chartreuse and brandy over the ice.
3) Vigorously shake the mixture, until frosty.

SERVING
4) In a Collins glass, pour the drink without straining. Fill the glass with soda and stir gently to serve.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
Continental
Course: 
Wine And Drink
Method: 
Blending
Drink: 
Cocktail
Interest: 
Holiday
Ingredient: 
Lemon
Cook Time: 
5 Minutes
Servings: 
1

Rate It

Your rating: None
4.258825
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 233 Calories from Fat 2

% Daily Value*

Total Fat 0.17 g0.27%

Saturated Fat 0.02 g0.11%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 20.4 mg0.8%

Total Carbohydrates 11 g3.8%

Dietary Fiber 2.7 g10.9%

Sugars 5.3 g

Protein 0.7 g1.4%

Vitamin A 0.3% Vitamin C 74.4%

Calcium 4% Iron 2.3%

*Based on a 2000 Calorie diet

0 Comments

Classic Brandy Fizz Recipe