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Spiced Cider Bowl

fast.cook's picture
Ingredients
  Cider 1 Gallon
  Packed light brown sugar 1⁄2 Cup (8 tbs)
  Cinnamon sticks 10 , broken into pieces (3 Inch Long)
  Whole allspice 15
  Whole cloves 25
  Apples 10 Small, washed
Directions

MAKING
1) In a 6-quart kettle add all ingredients except apples. Bring to boil.
2) Simmer and cook for 30 minutes.
3) Place double layer of cheesecloth over a bowl and strain the liquid.
4) Refrigerate cider.

SERVING
4) Reheat in a large kettle.
5) Put small apples on top.
6) Put a cinnamon-stick stirrer in each mug.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
8

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