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Ginger-Flavored Mulled Cider

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Ingredients
  Apple cider 2 Quart
  Packed brown sugar 1⁄4 Cup (4 tbs)
  Cinnamon stick 2
  Whole cloves 1 Teaspoon
  Ground ginger 1⁄8 Teaspoon
  Orange 1 , sliced (Unpeeled)
Directions

Combine ingredients in slow-cooking pot.
Cover and heat on low for 2 to 5 hours or longer.
Serve from pot.
Makes 10 to 12 servings.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Beverage
Method: 
Slow Cooked
Restriction: 
Vegetarian
Ingredient: 
Vinegar
Interest: 
Everyday
Preparation Time: 
15 Minutes
Servings: 
12

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