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Daiquiri

American.Gourmet's picture
Ingredients
  Light rum 1 1⁄2 Ounce (1 Jigger)
  Lime juice 3⁄4 Ounce (1/2 Jigger)
  Confectioners sugar 1 Tablespoon
  Triple sec 1 Teaspoon
  Crushed ice 1 Tablespoon
Directions

MAKING
1) In a bender or cocktail shaker, add the juice, rum, Triple Sec, crushed ice and confectioners' sugar to taste.
2) Blend or shake the mixture until the sugar is dissolved.

SERVING
3) Strain into a stemmed cocktail glass and serve immediately.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Course: 
Wine And Drink
Method: 
Blending
Ingredient: 
Lime
Preparation Time: 
10 Minutes

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