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Apple Cider Punch

Holiday.Cook's picture
Ingredients
  Apple cider 2 Quart
  Cranberry juice 4 Cup (64 tbs)
  Orange juice 2 Cup (32 tbs)
  Canned apricot nectar 24 Ounce (2 Cans, 12 Ounce Each)
  Sugar 2 Cup (32 tbs)
  Cinnamon sticks 4
  Orange slices 4 , studded with whole cloves
  Whole cloves 4
Directions

In a large kettle, combine all ingredients except orange slices.
Simmer for 15 to 20 minutes.
Garnish punch with floating clove-studded orange slices.
Serve hot.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Preparation Time: 
10 Minutes
Cook Time: 
15 Minutes
Ready In: 
25 Minutes
Servings: 
8

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