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New Year’s Swanky Toast

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Ingredients
  Creme de cassis 1⁄2 Ounce (Marie Brizard)
  Sobieski polish vodka 1 1⁄2 Ounce (Sobieski Polish)
  Cranberry juice 1 Ounce
  Champagne 1 Tablespoon (Brut-style or Extra Dry-style for a sweeter taste - For Topping)
Directions

Method: pour the vodka, crème de cassis and cranberry juice in a shaker tin with half cup of ice and stir gently and strain into a flute or cocktail-martini glass. Top up with 2-3 of chilled champagne
Garnish: 3 fresh cranberries floating on the drink
Note: for an incredible “luxurious effect” coat the cranberry berries with 23 karat edible gold (source: www.orofino.com). Put some berries in a sandwich bag then add some gold flakes, seal the bag ad shake for 4-5second, the berries are now gold-coated.

Recipe Summary

Cuisine: 
American
Course: 
Wine And Drink
Feel: 
Smooth
Drink: 
Alcohol
Interest: 
Party
Preparation Time: 
10 Minutes
Cook Time: 
8 Minutes
Ready In: 
18 Minutes
Servings: 
1

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Average: 2.3 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 153 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.3 mg0.1%

Total Carbohydrates 11 g3.6%

Dietary Fiber 0 g

Sugars 10.6 g

Protein 0 g

Vitamin A Vitamin C 12.5%

Calcium 1.3% Iron 0.02%

*Based on a 2000 Calorie diet

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New Year’s Swanky Toast Recipe