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Easy Brandy Balls

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Ingredients
  Vanilla wafers 14 1⁄2 Ounce, rolled into fine crumbs (2 Packages, 7 1/4 Ounce Each)
  Liquid honey 1⁄2 Cup (8 tbs)
  Brandy 1⁄3 Cup (5.33 tbs)
  Light rum 1⁄3 Cup (5.33 tbs)
  Shelled walnuts 1 Pound, finely ground
  Granulated sugar 1 Tablespoon
Directions

Make up to a week ahead:
1. In bowl mix together crumbs, honey, brandy, rum, and walnuts.
2. Shape into bite-size balls; roll in granulated sugar. Wrap each ball in saran. The flavor improves with holding! Makes about 5 dozen.

Recipe Summary

Method: 
Mixing
Dish: 
Cookie
Drink: 
Brandy

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