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Easy Brandy Cobbler

Ingredients
  Brandy 1 1⁄2 Ounce (45 Milliliter)
  Curacao 1⁄2 Ounce (15 Milliliter)
  Lemon juice 1⁄2 Ounce (15 Milliliter)
  Sugar 1 1⁄4 Teaspoon
  Kirsch 1 Teaspoon
  Pineapple chunk 1
Directions

Fill a tall glass with crushed ice and add the brandy, curacao, lemon juice, sugar and kirsch.
Stir well.
Garnish with chunk of pineapple.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Crushed
Drink: 
Brandy

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