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Brandy Punch Cocktail

Ingredients
  Dry white wine 2 Quart
  Brandy 1500 Milliliter (2 bottles)
  Strong tea 250 Milliliter, brewed with 12 whole cloves and 3 cinnamon sticks (1 cup)
  Soda water 500 Milliliter (2 cups)
Directions

Mix all the ingredients together and pour into a punch bowl over a large block of ice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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4.44375
Average: 4.4 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5113 Calories from Fat 0

% Daily Value*

Total Fat 0 g

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 207.1 mg8.6%

Total Carbohydrates 55 g18.3%

Dietary Fiber 0 g

Sugars 23.2 g

Protein 1 g2.6%

Vitamin A Vitamin C

Calcium 19.5% Iron 28.9%

*Based on a 2000 Calorie diet

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Brandy Punch Cocktail Recipe