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Macbrandy

Ingredients
  Brandy 1 1⁄2 Ounce (45 ml)
  Apple juice 1 Ounce
  Lemon juice 1 1⁄2 Teaspoon
  Lemon slice 1
Directions

Pour the brandy, apple juice and lemon juice into a cocktail shaker with ice.
Shake well, then strain into a chilled glass.
Garnish with lemon slice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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