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Hot Spiced Cider

Holidaycooking's picture
Ingredients
  Apple cider 2 Quart
  Corn syrup 2⁄3 Cup (10.67 tbs) (Light / Dark)
  Cinnamon sticks 3
  Whole cloves 1⁄2 Teaspoon
  Lemon 1 , sliced
Directions

In medium saucepan combine cider, corn syrup, cinnamon sticks, cloves and lemon slices.
Bring to boil over medium-high heat.
Reduce heat; simmer 15 minutes.
Remove spices.
If desired, garnish each serving with a cinnamon stick and lemon slice.

Recipe Summary

Difficulty Level: 
Easy
Method: 
Boiled
Occasion: 
Christmas

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4.12647
Average: 4.1 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1648 Calories from Fat 2

% Daily Value*

Total Fat 0.25 g0.39%

Saturated Fat 0.04 g0.22%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 423.1 mg17.6%

Total Carbohydrates 426 g142.1%

Dietary Fiber 6 g24.2%

Sugars 281.8 g

Protein 1 g2%

Vitamin A 0.7% Vitamin C 75.3%

Calcium 13.5% Iron 43.1%

*Based on a 2000 Calorie diet

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Hot Spiced Cider Recipe