Tangy Cider Punch
4 Oct 2009
Tangy Cider Punch has a fabulous taste. The orange juice and lemon juice gives the Tangy Cider Punch a mouth-watering taste. Tangy Cider Punch is inspired by restaurants across the world. Must catch it.
|Water||1⁄2 Cup (8 tbs)|
|Sugar||1⁄4 Cup (4 tbs)|
|Apple cider/Apple juice||1 Quart|
|Orange juice||1⁄2 Cup (8 tbs)|
|Lemon juice||1⁄4 Cup (4 tbs)|
1. Cook water and sugar together in saucepan, stirring until sugar is dissolved. Boil 5 minutes; cool.
2. Combine cider, orange and lemon juices in a pitcher. Add cooled syrup
Tangy Cider Punch Recipe