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Tia Maria brings a perfect and subtle blend of flavors to your glass.Try this Tia Maria for once, I bet, you would always love to prepare this for your friends and family!
  White sugar 3 Cup (48 tbs)
  Boiling water 2 Cup (32 tbs)
  Instant coffee 3 Tablespoon
  Rye whiskey 26 Ounce
  Vanilla bean 1

Divide rye in two 26 oz.bottles.
Dissolve coffee in 1/2 cup boiling water.
Boil sugar and remaining water for 5 minutes.
Mix together and add to rye.
Split vanilla bean lengthwise and put half in each bottle, feave for 4 weeks.

Recipe Summary

Wine And Drink

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Average: 4.3 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4290 Calories from Fat 3

% Daily Value*

Total Fat 0.33 g0.51%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 24 mg1%

Total Carbohydrates 626 g208.6%

Dietary Fiber 2 g7.9%

Sugars 600.9 g

Protein 0 g

Vitamin A Vitamin C

Calcium 4.7% Iron 1.2%

*Based on a 2000 Calorie diet

Tia Maria Recipe