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Fuul Madshush

JANNAH1624's picture
Try out this recipe for the egyptian beans, add little or more of these ingredients to your taste, enjoy !
Ingredients
  Fava beans 1 Can (10 oz) (Mix With Chic Peas, Or Fava Beans Alone)
  Onion 1
  Lemon juice 1 Tablespoon
  Tomato 1
  Tomato paste 1 Cup (16 tbs)
  Tomato sauce 1 Cup (16 tbs)
  Salt To Taste
  Pepper To Taste
  Cumin 1 Teaspoon
  Red chili pepper To Taste
  Pita bread 1 (For Dipping)
Directions

In a large frying pan, saute the onion in hot oil,stir in the tomato,ground cumin, red chilli pepper; blend well. Further add the tomato paste and the sauce, keep stirring until the mixture leaves the sides of the pan. Lastly, add the chick peas, mash them in the mixture lightly and sprinkle a little lemon juice. Scramble few boiled eggs over the beans and eat with the pita bread.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Ancient Egyptian
Course: 
Side Dish
Preparation Time: 
5 Minutes
Cook Time: 
15 Minutes
Ready In: 
20 Minutes
Servings: 
4
Subtitle: 
Egyptian Mashed Fava Beans
For vegetarians who are on a high protein diet, try this recipe of Egyptian fava beans. It’s nutritious and very yummy. It is similar to hummus but has sourness from the tomatoes. It makes a delicious dip for pita bread. There are many ways of making fuul. This is a recipe for Fuul bebeed that is mashed beans topped with boiled eggs.

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3 Comments

aparna.priya's picture
Hi JANNAH1624, the video is not playing for me !
Ginger.Rose's picture
Egyptian Beans Fuul looks like a winner to me! Could you please mention the ingredients for this classic Mediterranean recipe? I think this Egyptian Bean Fuul will go great as sandwich fillings.
bahuja2001's picture
Thanks for great beans recipe. my family liked this recipe very much. :-)