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Bobotie

Healthycooking's picture
Ingredients
  Corn oil 1 Tablespoon
  Onions 8 Ounce, peeled and sliced (225 Gram)
  Minced beef 1 1⁄2 Pound (675 Gram)
  Cooking apple 1 Small, peeled and chopped
For curry powder
  Raisins 2 Ounce (50 Gram)
  Peanuts 2 Ounce (50 Gram)
  Lemon juice 1 Small
  Salt To Taste
  Black pepper To Taste
  Bay leaves 2
  Egg 1
  Milk 1⁄4 Pint (150 Milliliter)
Directions

GETTING READY
1 Preheat the oven to 350 degrees Fahrenheit (180 degrees C/ Gas Mark 4)

MAKING
2 In a large saucepan, heat the oil.
3 Add in the onion.
4 Saute for about 3 minutes, or until the onions just begins to brown.
5 Add in the minced beef and apple.
6 Saute, for about 3 minutes, stirring constantly,
7 Stir in the curry powder, raisins, peanuts and lemon juice with seasoning to taste.
8 Cook over a very low heat for 5 minutes, mixing well.
9 To a 1 -litre (1 1/2-pint) casserole, transfer the beef mixture
10 Into the top of the mixture, press the bay leaves.
11 Bake, covered in the oven for 45 minutes.
12 Meanwhile, in a bowl combine the egg with the milk and beat together.
13 Remove the cover from the casserole, and discard the bay leaves.
14 Pour the egg mixture over the meat.
15 Return the dish to the oven and bake, uncovered, for 15 to 20 minutes or until the topping is set.

SERVING
16 Serve hot.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
African
Course: 
Main Dish
Method: 
Baked
Ingredient: 
Beef
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
90 Minutes
Ready In: 
0 Minutes
Servings: 
6

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4.15
Average: 4.2 (14 votes)